The 2015 Jarman Brut Rosé shows a very pale, delicate salmon in the glass. Aromas of ripe peach and apricot are nuanced by fresh-baked brioche and bread dough, alluding to this wine’s four years of aging on yeast. Fruit drives the palate with flavors of red apple, dried apricot, and fresh honey. A fine, persistent mousse compliments the balance of acidity and richness of this wine.
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